Sushi Making Experience: Japan's Traditional Culinary

Sushi Making Experience: Japan's Traditional Culinary

Want to experience making Japan’s most famous cuisine Sushi?

One of the best ways to feel and absorb Japanese culture by making your own Sushi - the great foundations of Japanese traditional food culture.

A true traditional experience whilst making your own Japanese cuisine and also savor Chef’s Sushi at the same time. 

The traditionally decorated interior at Hiroo stands in the middle of Tokyo with easy access.
The chef will offer a delightful dining experience. 

Highlight

• Absorb Japanese culture by making your own Sushi
• Discover the great foundations of Japanese traditional food culture
• Experience the finest “Omotenashi”

Meeting point

Sushiya Nobu (5mins walk from Hiroo station)
GRARIA 3F, 5-17-4 Hiroo, Shibuya-ku, Tokyo

Inclusions

• Sushi making experience (6 pieces)
• Master's Sushi by choice (5 pieces)
  *Fish differ depending on season

Exclusions

• Beverage (Optional)
 
• Japanese Sake Tasting Menu (Optional)
 
• Extra Sushi (Optional) 
  

Know before you go

• We accept private experience from 4 people. 
• Workshop will be done at a table and chair, not seiza (sitting straight on your legs) 
• Please let us know if you have food alergies or restrictions beforehand

Cancellation Policy

• 5 days prior: 30%
• 2 days prior: 50%
• 1 day prior: 100%
• There will be no refund for no-show and late show.